Vegetarian Bubble Pizza

Vegetarian Bubble Pizza

Vegetarian Bubble Pizza


This is one of those meals that is great when you need something quick.  You don’t have to make pizza crust, and it is quicker and less expensive than ordering a pizza.  And, best of all it is delicious!  My son ate about half of it all by himself.  I know these bubble pizza recipes have been going around for a while, but I never see them that have lots of vegetables in them, so I made this one using my son’s favorite vegetarian pizza ingredients.  And, if you use an oven proof skillet, like the iron skillet I used here, you can make it all in that one skillet.

Vegetarian Bubble Pizza

1 16.3 oz. can large flaky biscuits (I used Pillsbury’s Grands.)

1 large green bell pepper, diced

1 8 oz. pkg. button mushrooms, sliced

2 Tbsps. olive oil

1 24 oz. jar pasta sauce (I used Barilla’s Spicy Marinara.)

1 4.25 oz. can sliced black olives

2 cups shredded mozzarella cheese

Preheat oven to 375 degrees.  Cut biscuits into 8 pieces each and set aside.  In a large oven proof skillet, saute green pepper and mushrooms in olive oil until tender.  Stir in pasta sauce and black olives.  Stir in biscuit pieces, making sure all pieces are covered well with sauce.  Bake for approximately 20 minutes or until biscuits are done.  Top with cheese and put back into the oven until cheese is melted.

Source:  Adapted from Pillsbury.


Vegetarian Bubble Pizza

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From Calculus to Cupcakes

I am a Calculus teacher who just happens to love to cook and blog about it.

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  2. Looks delicious. Thanks for sharing at Silver Pennies Sundays. x

  3. SO excited to make this! Featuring at this week’s party! THANKS for sharing on Sunday FUNday!

  4. Looks delicious .. I love using button mushrooms in recipes.

    Thank you for linking to Raising Imperfection.
    Please come back Friday to see if you were featured. 🙂

    (¸¤ Lanaya | xoxo

  5. This looks great and fun to make! Thanks for linking up to MM this week… I’ll be sharing on FB this week too.

  6. This looks absolutely delicious! Thanks so much for sharing at Project Inspire{d} ~ I will be featuring you as one of my picks at tonight’s party.

    Mary Beth

  7. Look delicious! My boyfriend love pizza so I should give this a try. Thanks for linking up to the Less Laundry, More Linking party.

  8. WuW, this looks delicious:) I am not vegeterian, but I will definitely try this.

  9. shauna lynn says:

    Glad I didn’t go to the grocery today My boss will love this!!

  10. This looks delish! I am going to try to for my hubby and I am sure he is gonna like it

  11. Oh My!! This looks so yummy. My son is picky eater but loves pizza. i wonder if I can trick him to eat veggies with this.

    1. My son loved it, but he is older and not very picky.

  12. This pizza looks amazing and I can’t believe how easy it is to put together! I’d be thrilled if you’d come on over to Pink Recipe Box and link up at Creative Wednesdays: http://pinkrecipebox.com/creative-wednesdays-with-pink-recipe-box-8/

  13. this looks so good. I need to get a cast iron skillet I love deep dish pizzas

  14. This looks delicious and I love that it is a one dish meal when the correct type of skillet is used. I am adding this to the must cook list!

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