Treadwell Park’s Irishman Beer Float Recipe

Another unique way to skip the traditional cocktail and put a fun twist on beer for St. Patrick’s Day, this Irishman Beer Float from Treadwell Park is sure to impress your friends. A combo of red ale, caramel ice cream and whiskey toffee sauce makes this recipe a must try for beer lovers! 

Irishman Beer Float

St. Patrick’s Day Cocktails

 

Irishman Beer Float

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Ingredients

• 6-oz. of Seamus Irish Red Ale
• 1 scoop of salted caramel ice cream
• 1 teaspoon of chocolate flakes
• 1 teaspoon of whiskey-infused toffee suace

Instructions

1. 1. Slowly pour the Seamus Red Ale into a pint glass
2. 2. Top the pint with a scoop of salted caramel ice cream
3. 3. Add chocolate flakes and whiskey/toffee sauce on top!

 

Seamus Red Ale, Salted Caramel Ice Cream, Chocolate Flakes & Whiskey Toffee Sauce