Marlys @This and ThatIn the last posting I did of Cooking in Africa, I talked about the use of a mortar and pestle for grinding or mashing foods like spices, and tomatoes. In Togo there is also a …
Cooking in Africa- Using a mortar and pestle
A mortar and pestle in my way of thinking is probably one of the most important kitchen appliance in a Togolese kitchen. It is used to grind spices and herbs, mash veggies like onions or …