There are lots of variations of this dip around the blogging and Pinterest world, and this is my take on the Spicy Corn Dip.  This is a super easy dip to make for a Game Day party or any occasion, and it’s always a big hit!  And if you want to lighten up this recipe, use low-fat or fat-free mayonnaise, sour cream, and cream cheese; you won’t even notice the difference because of the other flavors that spice up this dip!

 

 


 

Game Day Snacks: Spicy Corn Dip

Street Tacos with Spicy Corn Dip

 

Spicy Corn Dip

Ingredients

  • Two 15 ounce cans of fiesta style corn. You could also use fresh or frozen corn (thawed) and add one chopped red bell pepper.
  • One 4 ounce can of diced green chilies
  • 2 jalapeno peppers, chopped. I seeded one of them and left the seeds in the other to add a little extra heat, but if you'd prefer, you can seed both of them.
  • 4-5 Green onions, chopped
  • 1 Cup Mayonnaise
  • 8 Ounces sour cream
  • 1/2 Cup cream cheese, softened
  • 1 1/2 Cups sharp cheddar cheese, shredded
  • 1 Teaspoon garlic powder
  • 1 Teaspoon onion powder

Instructions

  1. Drain the fiesta corn; it's important to drain the corn very well or the dip will be watery.
  2. Place all of the ingredients in a large bowl and stir to combine. Chill for at least 30 minutes to prior to serving.
  3. Serve with tortilla chips or on top of street tacos!

 

 
 
 
Street Tacos with Spicy Corn Dip

 

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3 Comments

  1. I love finding new yummy dips to try out and this one looks amazing can’t wait to give it a try at our next get together. Love the addition of corn in the dip.

  2. This recipe caught my attention right away. I’m so glad I have this recipe to share on game day. Perfect share for Foodie Friends Friday.

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