Game Day Snacks: Spicy Corn Dip

There are lots of variations of this dip around the blogging and Pinterest world, and this is my take on the Spicy Corn Dip.  This is a super easy dip to make for a Game Day party or any occasion, and it’s always a big hit!  And if you want to lighten up this recipe, use low-fat or fat-free mayonnaise, sour cream, and cream cheese; you won’t even notice the difference because of the other flavors that spice up this dip!

 

 


 

Game Day Snacks: Spicy Corn Dip

Street Tacos with Spicy Corn Dip

 
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Spicy Corn Dip

  • Author: Ericka
  • Prep Time: 25
  • Total Time: 25

Ingredients

Scale
  • Two 15 ounce cans of fiesta style corn. You could also use fresh or frozen corn (thawed) and add one chopped red bell pepper.
  • One 4 ounce can of diced green chilies
  • 2 jalapeno peppers, chopped. I seeded one of them and left the seeds in the other to add a little extra heat, but if you’d prefer, you can seed both of them.
  • 45 Green onions, chopped
  • 1 Cup Mayonnaise
  • 8 Ounces sour cream
  • 1/2 Cup cream cheese, softened
  • 1 1/2 Cups sharp cheddar cheese, shredded
  • 1 Teaspoon garlic powder
  • 1 Teaspoon onion powder

Instructions

  1. Drain the fiesta corn; it’s important to drain the corn very well or the dip will be watery.
  2. Place all of the ingredients in a large bowl and stir to combine. Chill for at least 30 minutes to prior to serving.
  3. Serve with tortilla chips or on top of street tacos!

Nutrition

  • Serving Size: 8
  • Calories: 470
  • Sugar: 9
  • Sodium: 540
  • Fat: 39
  • Saturated Fat: 14
  • Unsaturated Fat: 23
  • Trans Fat: 0
  • Carbohydrates: 22
  • Protein: 10
  • Cholesterol: 64

 

 
 
 
Street Tacos with Spicy Corn Dip

 

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3 Comments

  • I love finding new yummy dips to try out and this one looks amazing can’t wait to give it a try at our next get together. Love the addition of corn in the dip.