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Roasted Ranch Potato Wedges Recipe | Daily Dish

I love when you can turn to roasted instead of fried foods. This is why today I have chosen this Roasted Ranch Potato Wedges Recipe from I Thee Cook for our Daily Dish. 

Easy and so much healthier than deep fried “jo jo” potatoes or french fries and SO much more of an elegant side dish that really can be paired with a sandwich for lunch all the way to served up with a juicy slice of prime rib! 

Be sure to head over to our Foodie Friend, I Thee Cook’s site and browse around. This isn’t the only great recipe you will find! 

Roasted Ranch Potato Wedges Recipe

Roasted Ranch Potato Wedges Recipe via I Thee Cook

Roasted Ranch Potato Wedges Recipe via I Thee Cook

 

Click the link below for recipe: 

Roasted Ranch Potato Wedges Recipe

 

 

More Great Recipes: 

{Daily Dish Recipe} Oven Roasted Parmesan Green Beans

{ Daily Dish } Roasted Butternut Squash and Kielbasa

Roasted Pork Tenderloin with White Wine, Garlic and Rosemary

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About the author

Tracy Iseminger

Tracy is a busy mother and social media junkie. Her adventures in cooking led her to create Daily Dish Magazine. She has a passion for travel and wine. You can find her writing at Back Porch Somm as well. She works with a local digital marketing agency and as a Dental Hygienist, but her favorite thing to do is spend time with her family.

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