A wonderful lemonade infused with lavender.
For Lavender Syrup
- 1 cup sugar
- 1 cup water
- 1 tsp Lavender
- Lavender Syrup
- 1.5 cup fresh lemon juice
- 2 cups cold water
Make Lavender Syrup
- Add sugar, water and lavender into small pot. Bring to a boil. Boil for 5 minutes and let cool.
- Once syrup is cool add fresh lemon juice, and cold water.
- Serve juice over ice and enjoy