Cocktails Featured Recipes

Kentucky Mule Recipe

This weeks Thirsty Thursday Feature shared with us again by Crabbies Alcoholic Ginger Beer is a tasty Kentucky Moscow Mule via bell’ alimento. What’s makes it a “Kentucky?” Well it’s the Bourbon! 

I can already imagine sipping this on the back porch on a hot Summer evening. Enjoy!

Kentucky Mule Recipe

Kentucky Mule




Kentucky Mule

  • Author: bell' alimento
  • Prep Time: 5
  • Total Time: 5
  • Yield: 8 1x



  • crushed ice
  • 24 leaves fresh mint
  • 1/2 ounce fresh lime juice
  • 2 ounces bourbon
  • 46 ounces Crabbie’s Alcoholic Ginger Beer


  1. Fill copper mug with ice.
  2. Into a cocktail shaker place mint.
  3. Muddle.
  4. Add lime juice and bourbon.
  5. Shake to combine.
  6. Pour into ice filled copper mug.
  7. Top with ginger beer.
  8. Garnish with lime slices and additional mint if desired.


  • Serving Size: 1
  • Calories: 620
  • Sugar: 5
  • Sodium: 50
  • Fat: 6
  • Saturated Fat: 4
  • Unsaturated Fat: 2
  • Trans Fat: 0
  • Carbohydrates: 103
  • Protein: 13
  • Cholesterol: 0


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About the author

Tracy Iseminger

Tracy is a busy mother and social media junkie. Her adventures in cooking led her to create Daily Dish Magazine. She has a passion for travel and wine. You can find her writing at Back Porch Somm as well. She works with a local digital marketing agency and as a Dental Hygienist, but her favorite thing to do is spend time with her family.

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