Featured Recipes

Heart Shaped Cream Cheese Fruit Tarts

Valentine’s Day is Sunday and if you haven’t had time to shop

for your special someone, why not bake something sweet

for them!  And why not bake them something in the shape of a heart

to show them just how much you love them!

These Heart Shaped Cream Cheese Fruit Tarts are perfect

for Valentine’s Day and they’re easy to make!

These heart shaped cream cheese fruit tarts are easy to make and perfect for Valentine's Day.

 

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Heart Shaped Cream Cheese Fruit Tarts

  • Author: Lois Christensen

Scale

Ingredients

  • 2 cups sugar
  • 2 packages cream cheese, softened
  • 1/2 container Cool Whip, softened
  • 2 tubes crescent rolls
  • Fresh Strawberries, sliced
  • Strawberry Jam

Instructions

  1. Open the package of crescent rolls without separating them.
  2. Pinch the seams together and flatten out using a rolling pin so you have one “sheet” or crescent dough.
  3. Using a heart shaped cookie cutter, cut out shapes and place on a parchment lined baking sheet.
  4. Bake in a preheated 385 degree oven until slightly browned.
  5. Let cool while you prepare the topping.

Topping

  1. In a mixing bowl, blend together the softened cream cheese, sugar and 1/2 the container of Cool Whip.
  2. Spoon the cream cheese mixture on top of the cooled heart shaped crescent rolls.
  3. Add a few sliced strawberries to the top of the cream cheese mixture followed by a small teaspoon of strawberry jam.
  4. Refrigerate until ready to serve.

Notes

  • This recipe only uses 1/2 the container of Cool Whip. It’s not an exact recipe. Sometimes I use even less than 1/2.
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About the author

Lois

Originally from Queens, NY, Lois now calls northeastern PA home. You can find her blogging over at Walking on Sunshine where she shares a little of her life, but more importantly what’s for dinner at her house tonight. www.walkingonsunshinerecipes.com

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