Kitchen Wisdom Gluten Free submitted this recipe for Pepperoni Pinwheels to be
used as today’s Daily Dish Recipe…
What a fun recipe to enjoy if you need to follow a gluten free diet.
This recipe uses potato flour, in addition to potato starch.
Potato flour contributes significant moisture to baked goods while potato starch contributes bulk and binding.
And if you’re a meat lover, double up on the pepperoni or add your favorite!
Click the link below to get the recipe.
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