For this week’s Daily Dish Recipes, I’m going to share
with you some of the amazing desserts that get linked up with
our Foodie Friends Friday Linky Parties every Thursday.
Today, we have this amazing Dark Chocolate Pear and Hazelnut Cake
from The Domesticgothess.
You can serve this chocolate cake cold as it has a firmer texture, with chunks of chocolate,
but you should try it warm, where the chocolate melts and it becomes soft and gooey.
Click the link below to get the recipe.
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