Lois
Here is an easy and delicious recipe that will turn any breakfast into a special occasion…Cinnamon/Sugar Pull Apart Bread.
I’m planning on serving this pull apart bread on Christmas morning.
It’s going to be a crazy morning, getting everything ready for our guests to come over to the house.
I know my family is going to want something special.
I can even prepare these the night before and have them in the oven
while the coffee is still brewing!
Cinnamon/Sugar Pull Apart Bread…
Ingredients:
1 stick of butter
1/4 cup sugar
1 TBS cinnamon
1 tube of Grands Biscuits
Begin by melting your butter.
I place the stick of butter in my bundt pan and place the pan
in the oven while it is pre-heating to 350…
Mix the sugar and cinnamon together…
Open your tube of biscuits…
Cut each biscuit into 4 pieces…
Place the cut up biscuits into a bowl and toss with the cinnamon/sugar mixture…
By now the butter should be melted and your oven preheated.
Start layering your biscuits in the pan…
Bake for 20 to 25 minutes or until the biscuits are browned.
You should be able to just invert the bundt pan onto a platter.
I was impatient and began pulling the biscuits apart…
They are so DELICIOUS…
And even better sprinkled with
powdered sugar…
Enjoy!
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