I had the opportunity to try the new and improved Nayonaise from Nasoya (Vegan Mayo) recently. I had to give it a good challenge so I decided to try it in my Vegan Potato Salad …

Recipes, Crafts, & Travel
Recipes, Crafts, & Travel
I had the opportunity to try the new and improved Nayonaise from Nasoya (Vegan Mayo) recently. I had to give it a good challenge so I decided to try it in my Vegan Potato Salad …
Summer or yellow squash is beginning to come in from the garden. It is probably my favorite vegetable, and I usually just saute it the way my mother did, but I decided to step outside …
My husband plants a small garden every year – well, it is really pretty big for living in a subdivision. This year he is growing poblano peppers. I love the cheese stuffed poblano peppers …
It’s summer and we are all trying to stay fit, trim and healthy. Alter Eco Foods was kind enough to share a fantastic recipe to make that just a little bit easier for you. Take …
Cucumbers are starting to come in from the garden and this Asian cucumber salad is a perfect thing to make with them! Growing up we had cucumbers for dinner almost every night in …
Well, I seem to kind of be stuck on tomatoes right now. Hey, I love them this time of the year, so I guess you are going to be seeing a lot of them. One …
Remember the garbanzo beans I cooked in the slow cooker last week? Well, this is what I did with part of them. I made falafel. Falafel patties or balls are made of spiced garbanzo beans …
Well, it seems like summer here in Georgia, and that has me thinking of squash. Ok, it is too early for this to be ready in the garden, even here in the south, so I …
The sun is finally out and it’s time to start grilling! Memorial day is almost here and that’s when the BBQ season officially begins. One of my very favorite recipes is stuffed peppers. You can …
We all love easy budget friendly meals right? Well I know I do! One of my favorite things to make are creations with Pilsbury Dough. It’s so easy to use and be recreated in so …
This enchilada casserole really was not at all what I had planned to make for my budget meals post this week, but there I was at the grocery store and everything even remotely Mexican was …
Have you ever tried Bang Bang sauce? If not, let me tell you, you are missing out on some serious tasty goodness. I could literally put this sauce on everything. I’d probably even consider putting …
Today is National Empanadas Day! I have a great recipe for Vegetarian Sweet Potato Empanadas with Caramelized Onions, Goat Cheese, Black Beans, and tons of flavor! Plus, I made a delicious whole wheat crust. These …
Broccoli is on pretty much every superfood list you see, so broccoli salad sounds like a healthy thing, right? Well, the one I have eaten most frequently has quite a bit of mayonnaise, sugar, and …
I steamed artichokes for the first time last year when I was inspired by this article at Food Network Magazine. At the time, I prepared them as instructed and they were wonderful, but over the …
These easy healthy almond joy fudge bars made with coconut oil will WOW your family! Who doesn’t love Almond Joy Candy, right? It has to be in my Top 3 candies ever. Chocolate and …
Today is yet another Food Holiday and I think it is a pretty fantastic one! Today is all about Mac and Cheese. I think this is a pretty awesome holiday and that we should all …
March is National Nutrition Month and House Foods America is helping us celebrate health by sharing another one of their wonderful Tofu recipes! Tofu Quinoa Salad. This salad is packed full of protein and vitamins …
Artichokes are great! They are good for you and delicious. My mom makes an amazing Artichoke Pasta Salad and I am here to share some of her secretes with you. This recipe is really easy …
Colcannon is a traditional Irish potato dish. It is made by mixing kale, cabbage, or both with mashed potatoes and served with a well of butter in the center. Although it usually eaten in …