Autumn Chicken Salad

Autumn Chicken Salad


Salads are not just for summer!  This autumn chicken salad is busting with the flavors of fall.  It has chunks of apple, cranberries, and pecans.  It makes a perfect lunch or a dinner on those not-quite-cool-yet autumn days.  Personally, I am so ready for fall, but the high today is supposed to be 88 here in Georgia, so this gave me all the flavors without the heat.  Hope you enjoy!

Autumn Chicken Salad

4 cups cooked chicken, diced

1/2 cup chopped pecans, toasted

1/2 cup dried cranberries

1/2 cup chopped apple (I used granny smith.)

1/2 tsp. celery salt

1/2 cup sour cream

1/2 cup mayonnaise (I used light.)

Stir together all ingredients until well combined.  Serve with crackers or in a sandwich or even right by itself.

Share on FacebookPin on PinterestTweet about this on TwitterShare on Google+Share on YummlyShare on StumbleUponShare on LinkedInPrint this pageEmail this to someone

You may also like...

1 Comment

  1. I would soooo love this. Gonna have to make it soon. Thanks for sharing.

Leave a Reply

Your email address will not be published. Required fields are marked *