It’s so easy to clean your cutting board naturally, you’ll do it all the time!
I am a germaphobe. Yep. I said it. I’m coming out. I took one too many science classes and I am super paranoid about bacteria from food, especially on cutting boards.
The problem is, who wants to use dish soap or harm chemicals that leave a film and a terrible taste behind on your cutting board? Won’t that also contaminate your food?
The solution is easy my friends. Once I discovered this simple little trick, my life has never been the same!
You might think I’m exaggerating but I’m not! I LOVE this simple solution to clean your cutting board naturally and it smells so good!
How to Clean Your Cutting Board Naturally
What you need:
Sprinkle the coarse salt onto your cutting board.
Take your lemon, cut in half and place on top of the salt on cutting board face down
Squeeze the lemon gently as you apply light pressure and work salt into the surface of the cutting board in a circular motion.
The salt scours the surface and removes embedded debris and bacteria.
Let sit for 5-10 minutes.
Scrape dirty fluid from the surface with the scraper into the sink.
Gently rinse in warm water with a clean sponge.
Dry with a clean cloth.
Done! You might actually be mortified the first time you do this and see how much dirty ickiness (yes, that’s a word) that you see come off your cutting board!
Don’t want to forget this handy little trick? “Pin It” for later!
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