Ham and Cheese Crescent Roll Ups…
These Ham and Cheese Crescent Roll Ups are EASY and DELICIOUS.
They’re the perfect accompaniment to serve with homemade soup, as a quick meal
or just as a snack while watching the game on TV.
I used ham and cheese, but have also used pepperoni and cheese or turkey and cheese.
I’ve even used leftover taco meat and cheese!
Ham and Cheese Roll Ups
Ingredients:
1 can crescent rolls
Sliced deli ham
Sliced Swiss cheese
Mustard
Tomato (optional)
Unroll and separate the can of crescent rolls…
Spread mustard on top of the crescents and add
the ham and cheese…
Add the sliced tomato, if desired…
Starting with the big end, roll up the crescents,
place on a greased baking sheet…
Bake for 10 to 12 minutes until golden brown…
Don’t they look DELICIOUS…
Originally from Queens, NY, Lois now calls northeastern PA home. You can find her blogging over at Walking on Sunshine where she shares a little of her life, but more importantly what’s for dinner at her house tonight. www.walkingonsunshinerecipes.com
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Oh how I love these…and love your addition of tomato! I’ve made them using reduced fat rolls, lowfat deli meat & Laughing Cow cheese spread – MMM delish!
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Lois, these sound SO good! As I was reading the recipe ingredients, I realized I have ALL the ingredients for these in my kitchen RIGHT NOW! I LOVE when that happens!
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